Thanksgiving Turkey Breast with Cranberry Sauce, Mashed Potatoes & Gravy

Meal description

Tender roasted turkey breast served with cranberry sauce, creamy herb-seasoned mashed potatoes, savory mushroom gravy, and fresh green beans. A classic Thanksgiving favorite with all the comforting holiday flavors.

Ingredients

Turkey breast, olive oil, onion, mushrooms, garlic, thyme, potatoes, green beans, heavy cream, salt, black pepper, almond flour, clarified butter

Allergy information: Common food allergens are handled in the kitchen; cross-contact may occur. Contact Zone Healthy before ordering if you have medically necessary dietary restrictions.

Nutrition

Calories

507

Protein

36g

Carbohydrates

24g

Fat

30g

Fiber

3g

Sugar

1g

Sodium

894mg

Nutrition values are estimates. Refer to the current meal label and product information.

Reheating

General guidance. Follow your meal’s label first, including whether components should be served hot or cold. Do not heat components intended to remain cold.

1. Keep the meal refrigerated until ready to heat.
2. Remove the outer sleeve and any sauce, dressing, garnish, salad, or component intended to remain cold.
3. Use microwave-safe packaging only. Otherwise transfer food to a microwave-safe dish. Vent the cover when appropriate.
4. Start with approximately 2–3 minutes. Stir or rotate when practical, then continue in 30-second increments as needed.
5. Allow the meal to stand briefly and check that it has reached 165°F throughout before eating.

Use the general guidelines below only when specific heating instructions are not provided with your meal. Follow meal-specific instructions first. Heating times vary by meal, portion size, appliance, and starting temperature.